Laddu Classic Ayurveda, 120 g
Original recipe with Ghee & Sharkara - the delicious sweetness of Ayurveda
Chickpea Confectionary
120 g
0,14 kg
EAN: 4032582004264
Item No: 18037
The Ayurvedic chickpea cofectionary Laddu by Classic Ayurveda is made according to the original recipe with ghee instead of butter or other fats, and sweetened only with Sharkara, the high-quality Ayurvedic sugar.
Laddu has traditionally been used as a pilgrim's food. Its traditional name in Ayurveda is Modak, a special preparation that is said to make the inner body happy. Even today, pilgrims receive Laddu on arrival at the holy sites to provide quick energy to the exhausted body and to strengthen the mind for the experience of meditation and prayer - the delicious taste is also meant to evoke the everlasting sweetness of Divinity. In Ayurveda, Laddu is considered a food with effect, which is said to promote the Jathar-Agni - the digestive fire in the stomach.
The basis of Classic Ayurveda Laddu is roasted chickpea flour, a valuable source of high-quality protein, which is particularly suitable for children and nursing mothers. For vegetarians, chickpea flour is a vegetable source of valuable proteins.
Content: 120 g.
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Additional product information
Chickpea Confectionary
Ingredients:
Chickpea flour (42%), butterfat (Ghee), cane sugar (Sharkara).
Allergy information:
May contain traces of nuts and sesame seeds / ores
Nutritional information per 100 g:
Energy: 2227 kJ / 532 kcal
Fat: 36.5 g
hereof saturated fatty acids: 21.1 g
Carbohydrates: 42 g
hereof sugar: 17 g
Protein: 9.6 g
Salt: 0,013 g
Storage & Use:
Store in a cool and dry place, protected from sunlight
Origin:
Non-EU Agriculture
Manufacturer:
Amla Natur GmbH
Butterberg 3
D- 21279 Drestedt
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